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Escoffier School of Culinary Arts - Boulder

Boulder, CO

637 S Broadway, Ste H, Boulder, CO 80305

http://www.escoffier.edu

Escoffier School of Culinary Arts - Boulder is a for-profit, online, two-year college located on an impressive campus in Boulder, CO. It has accessible to anyone admissions, as 100% of applicants are accepted. It has a smaller student body with full-time enrollment of 1,117 undergrads. Students can study Culinary Arts and Food Service or Baking and Pastry Arts. 89% of the student body chooses to study Culinary Arts and Food Service. It has a high quality culinary arts program, ranking third in Colorado. Additionally, Escoffier School of Culinary Arts - Boulder comes in 8th in CO according to our best online colleges list. 52% of Escoffier School of Culinary Arts - Boulder students end up earning a degree and enter the following act in their lives: employment. Many of you may also like to find that it does not have early decision. Furthermore, about 60% of first-year students continue studying the next year. With regard for your cash flow, be aware that Escoffier - Boulder students awarded state grants receive $3,688 in financial aid on average. On the subject of demographics, the student body is made up of 4% foreign students and 34% of students at Escoffier - Boulder are from households with an annual income less than $30k. Relating to life on campus, freshmen can choose to live off campus. To wrap things up, 11% of alumni miss payments on their student loans and on average, Escoffier - Boulder students graduate with $7,040 per year of debts.

Ratings

8.50

Party Scene

Admissions

100%

Acceptance

SAT Score

-

ACT Score

-

Cost

Net Price:

$13,286/year

School Net Price Calculator

Average Aid Awarded

$3,132/year

Students Recieving Financial Aid

99%

Academics


36:1

Student Faculty Ratio
Graduation Rate

53%

Evening Degree Programs

Yes

Student Faculty Ratio

36:1

Majors

Most Popular Majors

Graduates by Major


Culinary Arts and Food Service

414

Baking and Pastry Arts

42

Culinary Arts and Food Service

11

Students

1,117 Undergrads

Full-Time Enrollment

Undergrads over 25

85%

In State Enrollment

87%

Value

In State Tuition
$0/year
Out of State Tuition
$0/year